Rib Eye Steak

28 day matured succulent steak

£11.84 – £52.10

Description

Our ribeye steaks are 28-day aged and taken off the bone in ribs with the rib cap then removed leaving just the ribeye from the best of our cattle.

This is our butcher’s choice cut of beef for the perfect steak.

Don’t Forget the sauce, we have a wide range of Verstegen sauces from Pepper Sauce, Stilton Sauce and Mushroom Sauce just to name a few.

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